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Capsicum (Capsicum), except Bell pepper
The plant causes local irritation. The plant fluid, or sap, can cause local irritation symptoms, such as stinging and burning at the exposure site. Does not absorb into the body. Rinse the exposed area with water.
Car lock de-icer
Depending on the ingredients, see isopropanol or glycols.
Caraway (Carum carvi)
The plant is non-toxic.
Carbon monoxide
Keywords: CO, carbon monoxide
First aid includes breathing fresh air and resting in a semi-sitting position.
If the patient develops other symptoms (nausea, vomiting, headache or fainting) or if you are unsure about the severity of CO exposure, seek medical assistance.
Carnation, Pink (Dianthus)
The plant is toxic, but ingesting a small amount rarely causes symptoms.
Carob (Ceratonia siliqua)
The plant is non-toxic.
Carrion flower (Stapelia)
The plant is non-toxic.
Cashew tree (Anacardium occidentale)
The plant is toxic, but ingesting a small amount rarely causes symptoms.
Shelled cashews and cashew tree fruit are non-toxic.
Cast-iron-plant (Aspidistra elatior)
The plant is non-toxic.
Castor bean (Ricinus communis)
Highly toxic. The whole plant and especially the seeds contain the toxic substance ricin. Typical symptoms include vomiting and diarrhea. Kidney and liver damage has been reported. Whole seeds ingested: no risk of poisoning. If the plant or crushed seeds have been ingested, the patient should seek medical attention.