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Artificial sweeteners
Keywords: xylitol, sorbitol, mannitol, stevia, aspartame
A single dose is considered harmless. Does not require treatment.
In large amounts, sweeteners may cause temporary gastrointestinal symptoms
Arum (Arum)
The plant causes local irritation. The plant fluid, or sap, can cause local irritation symptoms, such as stinging and burning at the exposure site. Does not absorb into the body. Rinse the exposed area with water.
Ash
A single dose is considered harmless.
Asparagus Fern (Asparagus densiflorus ’Sprengeri’)
The plant is non-toxic.
Aster (Aster)
The plant is non-toxic.
Astilbe (Astilbe)
The plant is non-toxic.
Autograph Tree (Clusia rosea)
The plant causes local irritation. The plant fluid, or sap, can cause local irritation symptoms, such as stinging and burning at the exposure site. Does not absorb into the body. Rinse the exposed area with water.
Avens (Geum)
The plant is non-toxic.
Avocado (Persea americana)
The plant is toxic, but ingesting a small amount rarely causes symptoms. Ripe fruits are non-toxic.
Azaleas (Rhododendron)
The plant is toxic, but ingesting a small amount rarely causes symptoms.